Dominican Republic Cacao is lightly roasted to maintain its nutrition and delicate flairs of caramel, raisin, tobacco and to this we add the mineral-rich grey salt from the Guerande region of France.
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Product description
Dominican Republic Cacao is lightly roasted to maintain its nutrition and delicate flairs of caramel, raisin, tobacco and to this we add the mineral-rich grey salt from the Guerande region of France.